Getting ready for the holiday season and new year? Wellness Made Natural cooking classes can help. Create your optimal dish, menu, or cocktail party hors d’oeuvres with our seasonal cooking classes.
Holiday Classics With A Healthy Twist
In this class we’ll be making seasonal vegetarian side dishes to compliment any holiday meal:
- Sautéed Brussels sprouts with cranberries and hazelnuts
- Winter vegetable salad
- Roasted squash with pumpkin seeds and mint
Guilt-Free Cocktail Party Hors D’oeuvres
In this class we’ll be making easy finger foods with a healthy touch:
- Fennel and white wine marinated mushrooms
- Garlic-rosemary shrimp
- Crostini 2 ways
Post-Holiday Detox
In this class we’ll be making smoothies and juices to get you right on track for the new year:
- Sneaky green smoothie
- Mango-green tea smoothie
- Detox vegetable juice
- Weight cleanse juice
Love Is In The Air
In this class we’ll be making a 3-course meal to inspire health and romance:
- Sexy tomato bruschetta
- Whole grain wild mushroom risotto
- Dark chocolate bark
Spring Into Lightness
In this class we’ll be making light transitional dishes highlighting the bounty of spring:
- Quinoa, radish and arugula salad
- Spiced Moroccan couscous over greens
- Pea and mint crostini
* All classes available in your home: as individual or group. Classes are demonstration with some hands-on work. Menu and availability, subject to change. Prices available upon request. 
